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Miso Gravy-Style Sauce

Made entirely from plants, with flavor that goes further.
Rich, savory, and gently sweet, this completely plant-based gravy-style sauce is built on a base of miso and onions.
The depth of aged miso brings layered richness and umami, giving the sauce a well-rounded flavor and the deep, appetizing color of a classic gravy.
Serve it over mashed potatoes or alongside roasted vegetables for a comforting, satisfying finish.

FEATURED RECIPE: MISO GRAVY-STYLE SAUCE