Spicy Miso Hot Wings with Miso Ranch Dressing

We've taken your usual hot wings and marinated it with miso and chili sauce for a fantastic Asian flair. Broil it and you'll get the most delicious crispy browning of the miso. It pairs incredibly well with the Miso Ranch Dressing. Recipe created by Glen Ishii of JiST Cafe
SpicyMisoHotWingsWithMisoRanchDressing HikariMiso
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4


Spicy Miso Hot Wings

  • 2 lbs. (900g) chicken wings
  • 2 tbsp. chopped garlic
  • 1 tbsp. fresh grated ginger
  • 1 tsp. olive oil
  • 2 tbsp. red miso
  • 2 tbsp. Sriracha type hot chili sauce
  • 1/4 cup (60 ml) rice vinegar
  • 1 tbs. maple syrup
  • To taste Salt and pepper
  • For garnish Celery sticks for garnish

Miso Ranch Dressing

  • 2 tbsp. sour cream
  • 2 tbsp. mayonnaise
  • 1/2 tbsp. grain miso or white miso
  • 1/2 lime


Spicy Miso Hot Wings

  • Combine the garlic, ginger, olive oil, miso, Sriracha, rice vinegar and maple syrup in a bowl. Mix until thoroughly incorporated.
  • Add the chicken and marinate for 2 hours in a refrigerator.
  • Bake in the oven at 375 degrees until done, about 20 minutes. For a crispy texture, broil for the last 10 minutes.

Miso Ranch Dressing

  • Squeeze lime juice and mix with the other ingredients in a bowl and serve.

Product used in this recipe


Organic Miso Red
17.6 oz (500 g)

Our Organic Miso Red is made from organic rice and soybeans, with bright red in color. Long fermentation process creates it distinct, deep, and rich taste, with strong miso aroma.

Contains: Soybeans

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