Organic Miso Saikyo Sweet
This product is USDA Certified Organic and made from organic rice and soybeans. The Saikyo Sweet white miso gives dishes an appealing color and is perfect for use in Japan’s exquisite Kaiseki cuisine. The delicate sweetness of this miso highlights the flavor of fish, meat, and vegetables when used in marinades or sauces.
Ingredients: Organic Rice, Water, Organic Soybeans, Organic Spirits (Organic Rice, Salt, Koji Culture), Salt, Koji Culture.