Kodawattemasu Organic Miso
Reduced Sodium
26.4 oz (750 g)
Our Kodawattamasu Reduced Sodium is the certified organic miso made with organic rice and soybeans, with bright red in color. Long fermentation process creates it distinct and rich taste, with strong miso aroma. Sodium content is reduced by 25% than Kodawattemasu.
Contains: Soybeans
NET WT. 26.4 oz. (750g)
Highlights
Ingredients:
Water, Organic Soybeans, Organic Rice, Salt, Yeast, Koji Culture.
