Enjuku Koji Miso Sticks
14.1 oz (400 g)
Our Enjuku Koji Miso is one of the best selling miso in Japan for over 20 years. The Miso has bright beige in color, and has perfect balance of umami and sweetness. It is blended with kelp and bonito flake dashi seasonings to make miso soup quickly, and is packed in individual 20g stick-style sachet.
Contains: Soybeans, Anchovy.
NET WT. 14.1 oz. (400g) / 20 sticks
Highlights
Ingredients:
Soybean Paste (Water, Soybeans, Rice, Salt), Water, Alcohol, Seasoned Kelp Extract, Yeast Extract Powder, Salt, Kelp Powder, Fish Extract.
