Miso Cream Cheese Dip
This flavorful creamy miso dip is easy to make by just mixing. Bring your favorite vegetables to a large plate and place the dip alongside. A wonderful dish is just ready.
Ingredients
- 1 1/2 tbsp CRAFT MISO NAMA-KOJI
- 1.8 oz Cream cheese
- Some favorite vegetables
Instructions
- Cut your favorite vegetables into one bite.
- Combine miso and cream cheese in a cup.
Product used in this recipe
CRAFT MISO NAMA-KOJI
14.1 oz (400g)
CRAFT MISO NAMA-KOJI characterizes a fresh and fruity taste, complimented by a soft and juicy texture that uses a large amount of koji to fully bring out the sweetness. It can be enjoyed as it is (no cooking required) and it has less sodium. The sodium content is reduced by 25% than the other miso products.
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