Stir-Fry Chicken and Green Beans in Miso Peanut Sauce

Stir-Fry Chicken and Green Beans in Miso Peanut Sauce

This Sitir-fry Chicken and Green Beans in a Miso Peanut Sauce is a super flavorful recipe, and so quick and easy. Enjoy this delicious, sweet and mellow stir-fry with plenty of color and crunch.

Servings 4

Ingredients

  • 3 tbsp. Enujuku Koji Miso Liquid
  • 3 tbsp. crunchy peanut butter
  • 1 tbsp. sugar
  • 1/3 cup warm water
  • 2 tbsp. vegetable oil
  • 1 lb. chicken breast (cut into bit-size pieces)
  • 1 lb. green beans (trimmed)

Instructions

  1. Place the Enjuku Koji Miso Liquid, peanut butter, sugar and water into a bowl, mix the ingredients well; set aside.

  2. Heat 1 tbsp. oil in a wok and stir-fry the green beans for 3 minutes. Add the chicken to the wok, and sauté until chicken is cooked through; add the miso peanut sauce and stir-fry for another 1 to 2 minutes until the sauce has thickened.

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