World-renowned chef Nobu Matsuhisa’s signature seasoning. Suitable for topping or accenting dishes.
Blended red and white miso freeze-dried into granulated flakes. It makes a great topping by simply sprinkling Dry Miso flakes over the salad. It can also be sprinkled over fish, chicken, and meat to enrich the flavor.
NET WT. 2.82 oz. (80g)
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