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–+ servings
Prep Time 15 minutes
Cook Time 20 minutes
Servings 3
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Ingredients

  • 6 slices Baguette
  • 1 tbsp AGED RED MISO
  • 8 Cherry tomatoes
  • 1/2 tbsp Olive oil
  • To taste Fresh basil

Nutrition Facts

Calories・206kcalCarbohydrates・34gProtein・7gFat・4gSaturated Fat・1gPolyunsaturated Fat・1gMonounsaturated Fat・2gSodium・612mgPotassium・190mgFiber・2gSugar・4gVitamin A・227IUVitamin C・10mgCalcium・75mgIron・3mg

Instructions

  • Preheat the oven to 180°C (350°F).
  • Slice the bread on a diagonal into 1/2-inch-thick pieces. Spread miso on one side of each slice and bake until lightly toasted and fragrant.
  • Top the toasted bread with diced cherry tomatoes and drizzle with olive oil.
  • Finish with torn basil leaves and serve.