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Ingredients
17.6 oz(500g)
cherry tomatoes
halved
1/4
red onion
finely chopped
2
tbsp
chopped basil
Some
freshly ground black pepper
[For the dressing]
1
tbsp
ORGANIC MISO RED
2
tbsp
extra virgin olive oil
2
tsp
white wine vinegar
2
tsp
granulated sugar
Instructions
Place the cherry tomatoes, red onion, chopped basil in a bowl.
In a separate small bowl, whisk all the dressing ingredients together until combined.
Pour the dressing over the tomatoes and gently toss to coat. Sprinkle with black pepper.