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+ servings
Servings 4

Ingredients

  • 1 lb. 450g beef/ pork

Miso Marinade

  • tbsp ORGANIC MISO RED adjust to taste
  • ½ tbsp soy sauce
  • 6 tbsp sugar
  • ¾ cup 180 ml sake or white wine (for our purposes 1 cup is equal to 240 ml)

Instructions

  • Mix all ingredients together to make the marinade.
  • Seal the meat in a container with the marinade for at least 1 hour.
  • Cook marinated meat in your desired fashion.