Menraku Japanese Champon Udon

Champon is a boiled noodle dish, where seafood, vegetables and noodles are cooked in a pork bone and chicken blended soup. The supple texture of udon noodles is combined with a soup teeming with umami from seafood and a sweetness taken from vegetables.

Udon Noodles:

NET WT. 2.2oz.

Ingredients: Wheat Flour, Palm Oil, Modified Tapioca Starch, Wheat Gluten, Salt, Vitamin E.

Powdered Soup:

NET WT. 0.44oz.

Ingredients: Salt, Sugar, Monosodium Glutamate, Spices, Powdered Soy Sauce (Soy Sauce, Dextrin, Salt), Powdered Palm Oil (Palm Oil, Maltodextrin, Modified Starch), Guar Gum, Caramel Color, Dried Bonito Powder, Yeast Extract Powder, Hydrolyzed Soybean Protein, Disodium Inosinate, Disodium Guanylate, Dried Frigate Mackerel Powder, Vegetable Oil (Soybean Oil, Rapeseed Oil), Silicon Dioxide.

Garnish:

NET WT. 0.05oz.

Ingredients: Fried Tofu (Soybeans, Palm Oil, Magnesium Chloride, Calcium Sulfate, Glucono-δ-Lactone), Green Onion, Carrot.

Contains Wheat, Soybeans Contains Sesame, Clam, Squid, Soybeans, Wheat

*This product is manufactured using the same equipment as products containing buckwheat

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